Volume 7, Problème 2 (2011)

Article original

Nutrient composition and anti-nutritional factors in a local cultivar of Moringa oleifera (Lam) flowers

I.O.Igwilo, F.C.Ezeonu, S.C.Udedi, K.I.Ubaoji, N.A.Ozumba, H.A.Ogbunugafor

• Abstrait

Article original

Study of physical chemistry on biosorption of copper by using chlorella pyrenoidosa

Hassan Rezaei, Satish D.Kulkarni, Praveen G.Saptarshi

• Abstrait

Article original

Antibacterial activity of four species of Algerian algae

F.Bedjou, F.Benabdesselam-Maiza, K.Saidani, N.Touati

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Article original

The nutritional value of a local cultivar of Moringa oleifera leaves and its dietary evaluation in wistar albino rats

I.O.Igwilo, F.C.Ezeonu, N.A.Ozumba, J.O.Nebedum, M.S.Abdulsalami

• Abstrait

Article original

Evaluation in comparative antioxidant activity of Curcuma longa & Curcuma aromatica

Gayatri Nahak, Rajani Kanta Sahu

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Article original

Antioxidant activity of Plumbago zeylanica and Plumbago rosea belonging to family plumbaginaceae

Gayatri Nahak,Rajani Kanta Sahu

• Abstrait